Asian Steak Salad

Asian Steak Salad. A healthy vegetable packed steak salad with an Asian Sesame Lemon Dressing. Ready in 15 minutes and perfect for dinner or lunch.

This is one of my favourite salads to make when I want something quick, delicious and packed with a lot of fibre and protein.

My Asian Steak Salad is very easy to make and you can really swap out any vegetables with ones that you prefer more but that dressing is so key to this salad!

The dressing is sweet with a sesame lemony flavour. It’s one that I created for my Sesame Mandarin Salad and I love having it! So easy to make and now you won’t need to buy dressing at the store ever again!

Other recipes you may like!

Asian Salad with Sesame Lemon Dressing
Mandarin Avocado Salad with Lemon Onion Dressing
Sesame Peach Avocado Salad with Lemon Dressing

Watch how I made this!

For this recipe

You will need the following ingredients:

1 serving

• 1/3 cucumber sliced
• 1/2 yellow bell pepper diced
• 1/2 orange bell pepper diced
• 6 romaine lettuce leaves, chopped
• 1 small tomato, sliced
• 1 marbled steak

Dressing:

• 2 tbsp extra virgin olive oil
• 1/2 tbsp garlic
• 1 tbsp sesame oil
• 2 tbsp maple syrup
• 1 tbsp mustard
• Juice of 1 lemon
• 1/2 tsp sesame seeds

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Give it a try!

Well I hope you give my Asian Steak Salad recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

Thanks for visiting my blog! If you enjoyed this recipe, please share it with your family and friends or on social media! Take a picture if you’ve made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

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Take care,
Christie

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5 from 7 votes

Asian Steak Salad with Sesame Lemon Dressing

Asian Steak Salad with Sesame Lemon Dressing. A healthy vegetable packed steak salad with an Asian Sesame Lemon Dressing. Ready in 15 minutes and perfect for dinner or lunch.

Course dinner

Cuisine asian

Keyword asian salad, asian steak salad, salad steak, sesame lemon dressing, steak salad

Prep Time 10 minutes

Cook Time 5 minutes

Total Time 15 minutes

Servings 1

Ingredients

• 1/3 cucumber sliced
• 1/2 yellow bell pepper diced
• 1/2 orange bell pepper diced
• 6 romaine lettuce leaves chopped
• 1 small tomato sliced
• 1 marbled steak

Dressing

• 2 tbsp extra virgin olive oil
• 1/2 tbsp garlic
• 1 tbsp sesame oil
• 2 tbsp maple syrup
• 1 tbsp mustard
• Juice of 1 lemon
• 1/2 tsp sesame seeds

Instructions

• Prepare your vegetables as listed above and place them into your serving bowl.
• In a jar, add your ingredients for your dressing, seal it and shake until the ingredients are mixed well.
• In a hot pan, add oil. Season your steak with salt on each side. Add it to the hot frying pan. Fry on each side for 3 minutes over medium high heat. This will make the steak medium rare. If you prefer a more cooked steak, cook it for 5-6 minutes until well done.
• Slice your steak into bite size pieces and top it onto your salad. Add the dressing and enjoy!

Notes

You will have leftover dressing. Keep the rest in a mason jar and it should last you for a month in the refrigerator. 

Suggested Equipment