Breaded Curry Chicken Meatballs. Delicious, curry flavoured chicken meatballs that are addictive and so tasty as a side dish for any meal.
I love these curry and chicken meatballs so much! The curry flavour in these really make this a winning dish for any meal. They're also amazing for meal prep.
These curried chicken balls are incredibly easy to make and only require one additional step after you roll the meatballs. You just have to roll them into some breadcrumbs, which is totally worth it! The breadcrumbs really take these little meatballs to the next level!
The preparation time for these curried chicken balls only takes about 15 minutes and another 25 minutes in the oven.
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For this recipe
You will need the following ingredients for this curry chicken meatballs recipe:
- 1 lb ground organic chicken meat
- 1 teaspoon minced garlic
- 2 teaspoon organic curry powder
- 1 teaspoon oregano flakes
- ¾ cup bread crumbs, reserve ¼ cup for coating
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoon avocado oil
- 1 jalapeño finely chopped
How to make Curry Chicken Meatballs
- Preheat the oven to 375 degrees F.
- In a large mixing bowl, add in all your ingredients - reserving ¼ cup of breadcrumbs for later. Mix the ingredients together with your hands.
- Pinch off a piece of the meat mixture and gently roll between your hands to form 1 ½-inch meatballs (about 2 tablespoons each).
- Lightly coat your meatballs in remaining breadcrumbs. Place them on a lined baking sheet.
- Bake for 25 minutes. Serve with your favourite sauce and enjoy your chicken meatballs with curry
Give it a try!
Well I hope you give my Breaded Curry Chicken Meatballs recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.
Thanks for visiting my blog! If you enjoyed these ground chicken curry meatballs, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!
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Christie
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Breaded Curry Chicken Meatballs
Ingredients
- 1 lb minced chicken
- 1 teaspoon garlic minced
- 2 teaspoon curry powder
- 1 teaspoon oregano flakes
- ¾ cup bread crumbs reserve ¼ cup for coating
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 jalapeño finely chopped
- 2 tablespoon avocado oil
Instructions
- Preheat the oven to 375 degrees F.
- In a large mixing bowl, add in all your ingredients - reserving ¼ cup of breadcrumbs for later. Mix the ingredients together with your hands.
- Pinch off a piece of the meat mixture and gently roll between your hands to form 1 ½-inch meatballs (about 2 tablespoons each).
- Lightly coat your meatballs in remaining breadcrumbs. Place them on a lined baking sheet.
- Bake for 25 minutes. Serve with your favourite sauce and enjoy!
Leanne | Crumb Top Baking
I need more curry flavoured recipes in my life, and I love a good chicken meatball. These look delicious Christie! Great recipe!
Christie
Thank you kindly Leanne!! I love throwing curry powder into whatever I can. I just love it so much.
Melina
So delicious, easy and definitely addictive! I added a bit more curry powder because I love curry.
Heidi | The Frugal Girls
What a feast for the eyes... this is what I want for dinner! The texture and flavors of your chicken meatballs are so perfect!