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Egg in a Hole with Garlic Toast

Last Modified: November 17, 2020 - Published by: christieathome - Comments: 1 Comment

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Egg in a Hole with Garlic Toast. Garlic toasted bread with a fried egg in the middle of it adorned with avocado. A delicious snack or breakfast.

This egg in a hole toast recipe is easy to make and takes less than 10 minutes and 5 ingredients! With a recipe this easy, there's no excuse not to have breakfast!

All you need for this egg in the hole toast is your favourite bread (thicker the better), an egg, dairy-free butter, garlic powder, and avocado.

It's great for breakfast, a light lunch or even as a snack if you're super hungry and so satisfying!

Egg in a Hole Garlic Bread

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For this recipe

You will need the following ingredients for this fried egg in a hole in toast:

Ingredients

  • 1 slice thick bread
  • 1 free-range egg
  • dairy-free butter
  • Sprinkle of garlic powder
  • ½ avocado, peeled and sliced

Equipment

  • Non-stick pan
  • Circular Drinking Glass or circular cookie cutter

How to make egg in a hole toast

  1. Rest your bread on a flat surface. Use a round drinking glass or cookie cutter to create a hole in your bread.
  2. Spread butter on your toast and the circular cutout and sprinkle some garlic powder on both sides. Then lay both pieces in a hot pan set on medium heat. Toast that side until golden brown.
  3. Then flip your toast over and crack an egg into the hole. Allow the egg to fill the hole and fry until toast is golden brown and egg is cooked through. Feel free to use a lid to speed up the cooking time.
  4. Serve with some avocado over top. Enjoy!
Egg in a hole Garlic Toast

Give it a try!

Well I hope you give my Egg in a Hole with Garlic Toast recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

Thanks for visiting my blog! If you enjoyed this egg in a hole in toast, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

Made this recipe and loved it?

If you could leave a star rating for my egg in a hole of toast recipe, I would greatly appreciate it 🙂 Thanks so much!

Take care,
Christie

*This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases. I also earn from qualifying purchases through additional affiliate programs

Egg in a Hole Garlic Toast (10-min. Recipe)

christieathome
Egg in a Hole with Garlic Toast. Garlic toasted bread with a fried egg in the middle of it adorned with avocado. A delicious snack or breakfast.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 3 mins
Cook Time 7 mins
Total Time 10 mins
Course Breakfast
Cuisine American
Servings 1

Equipment

Pan non stick 12 inch
Circle Cookie Cutter

Ingredients
  

  • 1 slice thick bread
  • 1 egg
  • dairy-free butter
  • Sprinkle of garlic powder
  • ½ avocado, peeled and sliced

Instructions
 

  • Rest your bread on a flat surface. Use a round drinking glass to create a hole in your bread.
  • Spread butter on your toast and the circular cutout and sprinkle some garlic powder on both sides. Then lay both pieces in a hot pan set on medium heat. Toast that side until golden brown.
  • Then flip your toast over and crack an egg into the hole. Allow the egg to fill the hole and fry until toast is golden brown and egg is cooked through. Feel free to use a lid to speed up the cooking time.
  • Serve with some avocado over top. Enjoy!
Keyword egg in a hole avocado toast, egg in a hole toast recipe, egg in a hole toastie, egg in the hole toast, fried egg in a hole in toast, how to make egg in a hole toast
Tried this recipe?Tag me @christieathome and hashtag #christieathome so I can share it in my stories!

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Reader Interactions

Comments

  1. Rebecca Dillon

    January 23, 2020 at 8:53 am

    5 stars
    This looks so good! Thanks for the recipe.

    Reply

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About Christie

My name is Christie. I enjoy sharing mostly pan-Asian recipes from around the world. So that you can make them from the comfort of your own home. In my spare time, I enjoy spending it with my wonderful husband and two dogs, Bear and Maddie, outdoors in nature

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