Spiced Breakfast Taters

Spiced Breakfast Taters. Delicious, savoury, flavourful and easy to make from home. The perfect side dish to any breakfast meal. 

I love breakfast taters because there is something so savoury and hearty about having well-seasoned crispy potatoes in the morning. 

My spiced breakfast potatoes are also very easy to make from the comfort of your own rather than buying the store-bought kind that may not contain wholesome or clean ingredients.

For my spicy breakfast potatoes, you don't even have to peel the potatoes, just dice them up, season with oil and the spices and pop them into the oven!

For these homemade breakfast potatoes, I am using Red organic potatoes EarthFresh, organic spices and organic olive oil.

I love using EarthFresh potatoes because they are one of the only organic potato brands accessible to me at the big box grocery stores.  They are dedicated to the environment and sustainability.  

Actually, I have teamed up with them to bring you this spiced breakfast bake tater tots recipe so thank you EarthFresh!

Disclaimer: EarthFresh sponsors this post.

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ROASTED POTATO CAESAR SALAD RECIPE (VEGAN)
LEMON DILL POTATO SALAD
DILL PICKLE POTATO SALAD
CHIVE POTATO LATKE

For this recipe

You will need the following ingredients for my breakfast tater tot hash browns:

•  7 medium Red Potatoes, unpeeled and small diced
• 1 tbsp. garlic powder
• 3 - 4 tbsp. organic olive oil 
• 1 tsp onion powder
• ½ tsp black pepper
• 1 tsp salt
• ½ tsp chili powder 
• 1 tsp paprika
• 1 tsp turmeric powder

Required: one – two lined baking sheets

How to make Spicy Breakfast Potatoes

1. Preheat oven to 425 degrees F.  Small dice your potatoes. 
2. Add potatoes onto a lined baking sheet. Season with spices and oil. Using your hands, massage the spices and oil into potatoes until evenly coated.
3. Spread taters on a baking sheet in a single layer ensuring there is space between each one. You may need a second baking sheet.
4. Bake for 30 minutes until crispy and golden, flipping them over at halfway point baking them for another 15 minutes.
5. Remove from oven. Serve immediately and enjoy!

VISUAL STEPS

Give it a try!

Well I hope you give my Spiced Breakfast Taters recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

Thanks for visiting my blog! If you enjoyed this breakfast potatoes recipe, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

Made this recipe and loved it?

If you could leave a star rating for my spiced tater tots recipe, I would greatly appreciate it 🙂 Thanks so much!

Take care,
Christie

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5 from 1 vote

Spiced Breakfast Taters

Spiced Breakfast Taters. Delicious, savoury, flavourful and easy to make from home. The perfect side dish to any breakfast meal. These are also vegan.

Course Side Dish

Cuisine American

Keyword breakfast potatoes recipe, breakfast taters, spiced breakfast potatoes, spicy breakfast potato, spicy breakfast potatoes, spicy breakfast potatoes recipe, tater tots baked, tater tots breakfast, tater tots recipe

Prep Time 15 minutes

Cook Time 30 minutes

Total Time 45 minutes

Servings 4 as a side

Author christieathome

Equipment

• one – two lined baking sheets

Ingredients

• 7 medium Red Potatoes unpeeled and small diced
• 3 - 4 tbsp. olive oil
• 1 tbsp. garlic powder
• 1 tsp onion powder
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp paprika
• ½ tsp chili powder
• 1 tsp turmeric powder

Instructions

• Preheat oven to 425 degrees F.  Prepare your ingredients above. Small dice your potatoes.  Add potatoes onto a lined baking sheet. Season with spices and oil. Using your hands, massage the spices and oil into potatoes until evenly coated.
  
• Spread taters on a baking sheet in a single layer ensuring there is space between each one. You may need a second baking sheet.
  
• Bake for 30 minutes until crispy and golden, flipping them over at halfway point baking them for another 15 minutes.
  
• Remove from oven. Serve immediately and enjoy!
  

Suggested Equipment