Chinese Curry Beef Buns. Savoury curried beef and onion stuffed inside a fluffy egg bun. A popular Chinese baked good that is found at many Asian bakeries. Great as a snack when you’re feeling hungry!
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Resting Time 1 hour hr 55 minutes mins
Total Time 24 minutes mins
Store buns in an airtight container in the fridge. They will last up to 4-5 days. When you want to serve, reheat in the microwave for 20 seconds or so.