Go Back Email Link
+ servings
korean street toast with ham

Easy 10-min. Korean Street Toast

Christie Lai
Korean Street Toast aka Gilgeori Toast. A toasted egg omelet sandwich with a cabbage, cheese, ham, ketchup and sugar. Popularly sold by many Korean street-food vendors that has become a worldwide sensation! A good breakfast that is filling and simple!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Lunch, Snack
Cuisine Korean
Servings 1
Calories per serving 520 kcal

Ingredients
  

  • 1 Egg
  • 1 cup Cabbage shredded
  • 1 slice Cheddar cheese
  • 2 slices White bread Asian style milk bread recommended
  • 1 slice Ham
  • 1.5 tablespoon Unsalted butter
  • 1 tablespoon Ketchup
  • teaspoon White granulated sugar
  • tsp Salt

Optional:

  • 2 tablespoon Green onion finely chopped

Instructions
 

  • In a large mixing bowl, add ½ cup shredded cabbage with egg and green onions (optional). Season with salt. Mix until egg cabbage mixture is fully combined.
  • In a large skillet on medium low heat, melt 1 tablespoon of butter and evenly coat the pan with it. Place two bread slices into the pan and move them around to absorb the butter. Toast until golden brown on both sides of the bread. Remove and set aside.
  • In the same large pan over medium-high heat, add 1 teaspoon of butter and pour egg mixture. Shape veggie omelet into the shape of your bread. Fry your omelet on both sides until cooked.
  • Over low-medium. Place a slice of cheddar cheese on top of the omelet and let the cheese melt. Once melted, place each cheese omelet on of the slices of toast.
  • Over medium heat, add remaining butter and heat ham slices until it’s hot. Once hot, place it over the cheesy omelet.
  • Squeeze ketchup and sprinkle sugar over the ham. Then place remaining shredded cabbage on top. Close the sandwich with the second slice of toast. Enjoy!
Enjoyed my recipe?Please leave a 5 star review (be kind)! Tag me on social media @christieathome as I'd love to see your creations!
Nutrition
Calories: 520kcal | Carbohydrates: 34g | Protein: 22g | Fat: 34g | Saturated Fat: 18g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 243mg | Sodium: 895mg | Potassium: 379mg | Fiber: 3g | Sugar: 9g | Vitamin A: 1079IU | Vitamin C: 26mg | Calcium: 288mg | Iron: 3mg