10 min. Easy Egg Fried Rice (6 ingredients!)
10 minute Egg Fried Rice. Delicious, simple fried rice seasoned with soy sauce and sesame oil with eggs and green onions. This only requires 6 ingredients!
Ingredients
- 2 cups cooked jasmine rice day old cold rice
- 1 green onion finely chopped
- 2.5 tablespoon regular soy sauce not dark soy sauce
- ½ tablespoon sesame oil
- 4 large eggs beaten
- 2 tbsp avocado oil or vegetable oil
Instructions
- Over medium high heat in a steel wok, add 1 tablespoon of cooking oil and allow it to smoke. Important: if using a non-stick pan, do NOT smoke oil and keep it on medium heat allowing the oil to get hot.
- Once oil begins to smoke, pour in beaten eggs and quickly stir to form shape. Once the eggs form shape but are still moist, quickly toss and mix in rice. If rice is clumped together, break apart in pan.
- Sweep everything to the side, add remaining oil into empty space with green onions. Quickly mix green onions into rice and eggs.
- Add soy sauce and sesame oil along the edges of the pan. Toss until grains are colored brown and immediately remove off heat. Serve hot and enjoy!
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Nutrition
Calories: 501kcal | Carbohydrates: 47g | Protein: 18g | Fat: 26g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 15g | Trans Fat: 0.04g | Cholesterol: 327mg | Sodium: 1384mg | Potassium: 241mg | Fiber: 1g | Sugar: 1g | Vitamin A: 535IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 2mg