Air Fryer Japanese Katsudon. Crispy panko breaded katsu air fried and then cooked in a sweet dashi-based sauce with onion and egg over a bed of rice. A comforting Japanese meal that will keep you coming back for more. Fantastic for a hearty lunch or dinner. Made in 30 minutes for one!
If you don't own an air fryer and you would like to deep fry your katsu, set a pan over medium heat and add 1 cup of vegetable oil. Carefully add pork into the hot oil and deep fry on both sides for 6-7 minutes until golden crispy brown on each side and it's no longer pink inside.