Earl Grey Milk Tea. Warm, flavourful and vegan. A wonderful milk tea that accentuates the bergamot tea flavour. Heavily steeped in milk similar to Hong Kong Milk Tea
In a small pot, pour in milk, cane sugar (optional), tea strainer with tea leaves inside (or tea bag). Bring to a boil and then lower heat to simmer for 5 minutes until milk is brown. Remove the tea strainer or tea bag. Pour milk tea into your mug and enjoy!
NOTES
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Suggested Equipment & Products
Small pot
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