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+ servings

Iced Military Latte (5-min. Recipe)

Christie Lai
Iced Military Latte. A delicious cold latte that combines the taste of coffee, milk and matcha all in one. Made in less than 5 minutes.
Print Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Beverage
Cuisine Japanese, Korean
Servings 1
Calories per serving 199 kcal

Ingredients
  

Base Layer:

Middle Layer:

  • ¾ cup ice cubes
  • 1 cup oat milk or nut milk ofchoice

Top Layer:

Instructions
 

Base Layer:

  • In a small bowl, whisk matcha powder and hot boiling water together until smooth. Pour into your glass.

Middle Layer:

  • Add ice to your glass. Don't pour in your milk yet until after you've created your top layer which is the next step.

Top Layer:

  • In a separate bowl, add instant coffee, sugar and hot boiling water. Whisk until frothy on high speed, about 1-2 minutes.
  • Pour in your milk. Then spoon in your top layer. Mix and enjoy!
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Suggested Equipment & Products

Nutrition
Calories: 199kcal | Carbohydrates: 37g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Sodium: 126mg | Potassium: 472mg | Fiber: 2g | Sugar: 25g | Vitamin A: 692IU | Calcium: 364mg | Iron: 3mg