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+ servings
Nori Fries

Sesame Nori Fries

christieathome
Sesame Nori Fries. An Asian twist to your classic garlic seasoned fries! Topped off with sesame seeds, mayo and seasoned seaweed. This is a "must-fry" recipe! Perfect as a side dish or appetizer.
5 from 5 votes
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Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Appetizer, Side Dish
Cuisine asian, Japanese
Servings 2
Calories 1058 kcal

Ingredients
  

Fries:

  • 8 potatoes peeled and sliced into thick cut fries
  • 2 tbsp avocado oil
  • ¾ tsp salt
  • ¾ garlic powder

Toppings:

  • cup mayo Japanese kind
  • 4 pieces roasted seasoned seaweed strips cut into matchsticks
  • 1 tsp sesame seeds
  • 1 tsp sesame oil

Instructions
 

  • Preheat your oven to 450 degrees F.
  • Slice your fries into thick cut fries. Spread them on a lined baking sheet. Add avocado oil, garlic powder and salt. Massage the seasoning into your fries.
  • Bake for 35 minutes total, flipping the fries over half way.
  • Meanwhile, cut your seasoned seaweed into matchsticks.
  • Once fries have cooked, transfer to a serving bowl. Season with sesame oil, sesame seeds, seaweed matchsticks and some mayo. Enjoy while hot!

Suggest Equipment & Products

Baking Sheet
Baking Liner
Measuring Set
Santoku Knife
Enjoyed my recipe?Rate my recipe and leave a comment (be kind)! Tag me @christieathome and hashtag #christieathome so I can share it on social media!
Keyword cupe mayo, fries, japanese fries, nori, nori fries, seaweed fries, sesame oil, sesame seeds
Nutrition
Calories: 1058kcal | Carbohydrates: 150g | Protein: 18g | Fat: 45g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 1161mg | Potassium: 3604mg | Fiber: 19g | Sugar: 7g | Vitamin A: 41IU | Vitamin C: 168mg | Calcium: 116mg | Iron: 7mg