• 400 g pre cooked thick yellow egg noodles
• 1.5- 2 cups of packed Gai-lan (Chinese Broccoli) chopped into 1 inch pieces
• 1 cup red bell pepper thinly sliced
• ½ cup carrot thinly sliced
• ½ cup white onion thinly sliced
• 2 tsp garlic minced
• ½ tbsp vegetable oil or avocado oil
• ½ tsp sesame seeds optional garnish

Noodle sauce:

• 1 tsp cornstarch
• 2 tbsp water
• 2 tbsp oyster sauce
• 2 tbsp dark soy sauce
• 2 tsp regular soy sauce
• 1 tsp white granulated sugar
• 2 tsp sesame oil
• ¾ - 1.5 tbsp chilli garlic sauce ¾ tbsp = mild, 1.5 tbsp = spicy. Add more if you like it very spicy!