Paprika Roasted Baby Potatoes. Delicious, roasted baby potatoes in a paprika seasoning. This EASY dish is vegan and perfect as a side dish for lunch or dinner.
I love baby potatoes especially when they are covered in a paprika seasoning! It’s one of my favourite ways to dress up a potato.
When you roast baby potatoes, they taste so good because they are much smaller than your average potato allowing for it to be more crispy on the outside but soft on the inside.
You don’t have to use tri-coloured potatoes for this recipe and you can totally use one colour if that’s all your have. Also if you don’t have baby potatoes, that is okay too! Just use your normal yellow russet potatoes (best for baking) and cut them small.
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vegan mashed potatoes and gravy recipe
paprika roasted baby potatoes recipe (vegan)
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For this recipe
You will need the following ingredients:
- 1 lb tri-coloured baby potatoes, sliced
- 2 tbsp avocado oil
- 1 tsp paprika powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
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Give it a try!
Well I hope you give my Paprika Roasted Baby Potatoes recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.
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Christie
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Paprika Roasted Baby Potatoes (Vegan)
Ingredients
- 1 lb tri-coloured baby potatoes sliced
- 2 tbsp Chosen Foods avocado oil
- 1 tsp paprika powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat oven to 450 degrees F.
- Boil sliced potatoes in water for 10 minutes.
- Evenly spread boiled potatoes on lined baking sheet. Sprinkle spices, salt and drizzle oil over top. Massage spices and oil into potatoes.
- Bake for 20-25 minutes until golden and crispy.
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