Asian Sesame Smashed Potatoes

Asian Sesame Smashed Potatoes. Baby potatoes boiled and basted in a soy maple, sesame glaze and topped off with green onions and sesame seeds. It's a perfect side dish.

If you're looking for a recipe for smashed potatoes that is Asian inspired, this is it! It's very easy to make and requires minimal ingredients.

My Asian smashed potatoes taste like crispy little potatoes with a soft interior flavoured with the saltiness from the soy and are naturally sweetened with maple syrup. The sesame oil and green onions elevate these little potatoes to the next level.

It's a wonderful dish to prepare for guests. This recipe takes about 35 minutes of your time but if you make it in large batches, you can have it ready for meal prep.

Other recipes you may like!

KOROKKE JAPANESE POTATO CROQUETTES
KOREAN POTATOES (GAMJA JORIM)
CHINESE SPICY SOUR POTATOES
GAMJAJEON (KOREAN POTATO PANCAKES)

For this recipe

You will need the following ingredients:

• 3 cups baby potatoes with skin on
• ¼ cup soy sauce
• ¼ cup maple syrup
• 1 tbsp sesame oil
• 1 green onion finely chopped
• Sesame seeds for sprinkling

How to make Smashed Potatoes

1. Preheat oven to 425 degrees F.
2. In a small bowl, mix together the soy sauce, maple syrup, and sesame oil.
3. Boil for 15 minute until fork tender. Flatten potatoes with a masher or the back of a measuring cup.
4. Baste with soy sauce mixture using a brush. Sprinkle green onions on top. Bake for 10 minutes. Baste again.
5. Bake for another 10 minutes and sprinkle sesame seeds. Enjoy.

Give it a try!

Well I hope you give my Asian Sesame Smashed Potatoes recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

Thanks for visiting my blog! If you enjoyed my smashed potatoes baked in a soy maple glaze, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

Made this recipe and loved it?

If you could leave a star rating for my Asian smashed potatoes quick recipe, I would greatly appreciate it 🙂 Thanks so much!

Take care,
Christie

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Asian Sesame Smashed Potatoes

christieathome

Asian Sesame Smashed Potatoes. Baby potatoes boiled and basted in a soy maple, sesame glaze and topped off with green onions and sesame seeds. It's a perfect side dish.

5 from 11 votes

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Cook ModePrevent your screen from going dark

Prep Time 5 mins

Cook Time 35 mins

Total Time 40 mins

Course Side Dish

Cuisine asian, Chinese

Servings 4 as a side

Calories per serving 182 kcal

Ingredients

  

1x2x3x

• 3 cups baby potatoes with skin on
• ¼ cup regular soy sauce
• ¼ cup maple syrup
• 1 tablespoon sesame oil
• 1 stalk green onion finely chopped
• Sesame seeds for garnish

Instructions

 

• Preheat oven to 425 degrees F.
• In a small bowl, mix together the soy sauce, maple syrup, and sesame oil.
• Boil potatoes for 15 minute until fork tender. Flatten potatoes with a masher or the back of a measuring cup.
• Baste with soy sauce mixture using a brush. Sprinkle green onions on top. Bake for 10 minutes. Baste again.
• Bake for another 10 minutes and sprinkle sesame seeds. Enjoy.

Enjoyed my recipe?Please leave a 5 star review (be kind)! Tag me on social media @christieathome as I'd love to see your creations!

Copyright PolicyPlease do not copy and paste my recipes or use my photos in your own site/blog or social media. If you use my recipe for adaptation, please provide a link back to my recipe and re-write in your own words. Thank you.

Suggested Equipment & Products

Baking Sheet

Baking Liner

Measuring Set

Large Pot 5 Qt

Steel Colander

Nutrition

Calories: 182kcal | Carbohydrates: 34g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Sodium: 819mg | Potassium: 558mg | Fiber: 3g | Sugar: 13g | Vitamin A: 32IU | Vitamin C: 23mg | Calcium: 40mg | Iron: 1mg

Course Side Dish

Cuisine asian, Chinese

Keyword a recipe for smashed potatoes, asian sesame smashed potatoes, smashed potatoes, smashed potatoes crispy, smashed potatoes healthy, smashed potatoes in oven, smashed potatoes recipe

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