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    Home » Recipes » Dessert » Mango Coconut Chia Pudding

    Mango Coconut Chia Pudding

    Last Modified: October 26, 2020 - Published by: christieathome - Comments: 6 Comments

    Jump to Recipe Print Recipe

    Mango Coconut Chia Pudding. Creamy, delicious, luscious mango pudding layered over top chewy chia seeds. This is one tasty breakfast or dessert idea that is healthy as well!

    This mango coconut chia pudding recipe is vegan and very easy to make! It only requires 4 ingredients! In fact, it's one of my favourite desserts to make because it tastes so amazing!

    Chia pudding is one of my favourite healthy ways to start the day or sometimes end it haha! I love the texture of chia pudding and it's many nutritional benefits too.

    chia mango pudding

    I know there are many mango and coconut chia pudding recipes out there but this one is vegan and only requires 4 ingredients!

    If you'd like it sweeter you can add 1 tbsp of maple syrup to the chia pudding but I find it perfectly sweet as is thanks to the ripe mangoes!

    Sometimes if I am not feeling like eating the chia seeds, I will make omit the chia seeds and oat milk and only blend together some mango with evaporated milk. It's so delicious trust me! Simple and made with only 2 ingredients.

    I honestly think this is the best mango and coconut chia seed pudding I've ever made and I'm so excited to share it with you! Don't forget to check out my other recipes below!

    Other recipes you may like!

    chinese mango pudding
    vegan coconut mango sago
    vegan mango coconut jelly
    coconut mango sago dessert soup

    Watch how I made this!

    https://www.tiktok.com/@christieathome/video/6846052604754054405?language=en&sec_uid=MS4wLjABAAAAPjM5mJbGdOniYB4J3j9qrvOHUdIUyofGCtOD2gojJfqaDLYHdhArnF_3scZqgXYR&u_code=d8d9571el308b4&utm_campaign=client_share&app=musically&utm_medium=ios&user_id=6740558625637581829&tt_from=more&utm_source=more&source=h5_m

    For this recipe

    You will need the following ingredients for my mango coconut chia seed pudding:

    1 cup ripened mango, diced
    1 cup canned whole fat coconut milk
    3 tbsp chia seeds
    1 cup oat milk

    Required: Blender or food processor

    mango

    How to make mango coconut chia pudding

    • The night before in a resealable container, mix together chia seeds, and oat milk. Mix very well.
    chia seed pudding
    chia seed pudding
    • Mix again 10 minutes after the first time it was mixed to break apart the chia seeds before placing into the fridge. They tend to clump together. Allow this to chill overnight or at least 3-4 hours.
    • On the day of serving, blend together your mango and coconut milk until smooth.

    mango puree
    mango puree
    • Then layer your chia pudding on the bottom of your serving jar and the mango pudding on top. Optional: you can add more fresh mangoes over top. Enjoy cold!
    Mango Coconut Chia Pudding

    Give it a try!

    Well I hope you give my Mango Coconut Chia Pudding recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

    Thanks for visiting my blog! If you enjoyed this coconut chia pudding with mango puree, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

    Made this recipe and loved it?

    If you could leave a star rating for my coconut cream mango chia pudding, I would greatly appreciate it 🙂 Thanks so much!

    Take care,
    Christie

    *This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases. I also earn from qualifying purchases through additional affiliate programs

    Mango Coconut Chia Pudding

    christieathome
    Mango Coconut Chia Pudding. Creamy, delicious, luscious mango pudding layered over top chewy chia seeds. This is one tasty breakfast or dessert idea that is healthy as well! This recipe is vegan.
    5 from 4 votes
    Print Recipe Pin Recipe
    Prevent your screen from going dark
    Prep Time 15 mins
    Cook Time 0 mins
    Chilling time 3 hrs
    Total Time 3 hrs 15 mins
    Course Breakfast, Dessert
    Cuisine asian
    Servings 2 servings
    Calories per serving 448 kcal

    Ingredients
      

    • 1 cup mangoes ripened
    • 1 cup coconut milk whole fat
    • 3 tbsp chia seeds
    • 1 cup oat milk
    • ½ cup mangoes diced for the topping

    Instructions
     

    • The night before in a resealable container, mix together chia seeds, and oat milk. Mix very well.
      chia seed pudding
    • Mix again 10 minutes after the first time it was mixed to break apart the chia seeds before placing into the fridge. They tend to clump together. Allow this to chill overnight or at least 3-4 hours.
    • On the day of serving, blend together your mango and coconut milk until smooth.
    • Then layer your chia pudding on the bottom of your serving jar and the mango pudding on top. Optional: you can add more fresh mangoes over top. Enjoy cold!
    Enjoyed my recipe?Please leave a 5 star review (be kind)! Tag me on social media @christieathome as I'd love to see your creations!
    Copyright PolicyPlease do not copy and paste my recipes or use my photos in your own site/blog or social media. If you use my recipe for adaptation, please provide a link back to my recipe and re-write in your own words. Thank you.

    Suggested Equipment & Products

    Blender
    Measuring Set
    Nutrition
    Calories: 448kcal | Carbohydrates: 41g | Protein: 8g | Fat: 31g | Saturated Fat: 22g | Trans Fat: 1g | Sodium: 75mg | Potassium: 589mg | Fiber: 9g | Sugar: 26g | Vitamin A: 1595IU | Vitamin C: 46mg | Calcium: 320mg | Iron: 6mg
    Course Breakfast, Dessert
    Cuisine asian
    Keyword coconut chia pudding with mango puree, coconut cream mango chia pudding, how to make mango coconut chia pudding, mango coconut chia pudding recipe, mango coconut chia seed pudding, mango coconut milk chia pudding

    Suggested Equipment

    « Chinese Mango Pudding
    Quick Spicy Ramen Stir-Fry »

    Reader Interactions

    Comments

    1. Rebecca Dillon

      July 06, 2020 at 12:12 pm

      5 stars
      What a delicious and healthy dessert idea! Thanks for the recipe.

      Reply
    2. Sherri

      July 08, 2020 at 10:43 pm

      5 stars
      I'm a huge fan of chia pudding and mangoes so this combo is right up my alley! Such a refreshing and healthy way to start or end your day!

      Reply
      • christieathome

        July 09, 2020 at 10:33 pm

        Thanks so much Sherri! I love chia pudding and yes you're so right the best way to start/end the day!

        Reply
    3. Rosemary

      July 15, 2020 at 11:55 am

      5 stars
      You know how much I love chia pudding! AND I just got 2 massive boxes of mangoes! Seems like fate to make this hehe

      Reply
      • christieathome

        July 15, 2020 at 7:47 pm

        Haha! Yes give it a try! Super simple and so delicious. I was having it ALL week haha!

        Reply
    4. Heidi | The Frugal Girls

      August 24, 2020 at 5:46 pm

      5 stars
      Mango is one of my very favorite summer flavors. With just 4 easy to find ingredients, your pudding is such an easy and scrumptious dessert idea!

      Reply

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    Christie

    Christie is an Asian Recipe Blogger sharing delicious recipes that you can make at home! Her goal is to make Asian cooking approachable and less intimidating. With a social media following of over 500k, she has been featured on Buzz Feed Tasty, Food52, The Kitchn and more! Christie's recipes have been made over and over again by her loyal readers.

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