Sesame Nori Fries

Sesame Nori Fries. An Asian twist to your classic garlic seasoned fries! Topped off with sesame seeds, mayo and seasoned seaweed. This is a “must-fry” recipe! Perfect as a side dish or appetizer.

If you enjoy seasoned seaweed, then you must try these fries! They are so delicious thanks to the taste of the sesame garlic seasoned fries accompanied by some Japanese mayo and Nori.

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Watch how I made this!

How did I come up with this recipe?

One day, I was eating dinner with my husband and we were having fries. I asked him, “How can I make fries more Asian tasting” lol. And it came to my mind – seaweed! We Asian people love seaweed. It’s such a delicious snack on its own especially when it’s the seasoned kind.

So I decided to wrap a fry in some seasoned seaweed, dipped it in some mayo and bam, this recipe was born!

I decided to elevate this dish by seasoning the fries with some garlic powder, sesame oil and sesame seeds as well. Sesame and seaweed are a MATCHMADE in food heaven.

For this recipe

You will need the following ingredients:

8 small medium potatoes, peeled and sliced into thick cut fries
2 tbsp avocado oil
3/4 tsp salt
3/4 garlic powder

Toppings:
1/3 cup Japanese mayo
4 pieces of seasoned seaweed strips, cut into thin matchsticks
1 tsp sesame seeds
1 tsp sesame oil

Where can I find these ingredients?

You can purchase sesame oil and sesame seeds at any asian grocer.

As for the Japanese mayo, this is a special creamy mayo by the brand Kewpie and it looks like this. It tastes similar to regular mayo but it’s much creamier.

For the seasoned seaweed strips, you can purchase this at any asian, korean or japanese grocery store.

It looks like this:

Give it a try!

Well I hope you give my Nori Fries recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

Thanks for visiting my blog! If you enjoyed this recipe, please share it with your family and friends or on social media! Take a picture if you’ve made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

Made this recipe and loved it?

If you could leave a star rating, I would greatly appreciate it 🙂 Thanks so much!

Take care,
Christie

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5 from 5 votes

Sesame Nori Fries

Sesame Nori Fries. An Asian twist to your classic garlic seasoned fries! Topped off with sesame seeds, mayo and seasoned seaweed. This is a "must-fry" recipe! Perfect as a side dish or appetizer.

Course Appetizer, Side Dish

Cuisine asian, Japanese

Keyword cupe mayo, fries, japanese fries, nori, nori fries, seaweed fries, sesame oil, sesame seeds

Prep Time 10 minutes

Cook Time 35 minutes

Total Time 45 minutes

Servings 2

Author christieathome

Ingredients

Fries:

• 8 small medium potatoes peeled and sliced into thick cut fries
• 2 tbsp avocado oil
• 3/4 tsp salt
• 3/4 garlic powder

Toppings:

• 1/3 cup Japanese mayo
• 4 pieces of seasoned seaweed stripes cut into matchsticks
• 1 tsp sesame seeds
• 1 tsp sesame oil

Instructions

• Preheat your oven to 450 degrees F.
• Slice your fries into thick cut fries. Spread them on a lined baking sheet. Add avocado oil, garlic powder and salt. Massage the seasoning into your fries.
• Bake for 35 minutes total, flipping the fries over half way.
• Meanwhile, cut your seasoned seaweed into matchsticks.
• Once fries have cooked, transfer to a serving bowl. Season with sesame oil, sesame seeds, seaweed matchsticks and some mayo. Enjoy while hot!