Earl Grey Milk Tea Pudding. Delicious, aromatic, sweet and delightful! A wonderful Asian dessert that serves well cold. This is also vegan and dairy-free.
This has got to be my new favourite dessert! It's a pudding that has the taste of a milky bergamot tea, which is one of my all-time preferred tea flavours.
The milk tea in my earl grey tea pudding is heavily steeped therefore this dessert contains caffeine.
This earl grey tea pudding was inspired by earl grey milk bubble tea but I didn't have any bubbles on hand so I decided to share a tapioca free version and it tasted so amazing!
Other Recipes You May Like!
Easy Earl Grey Milk Tea
Fluffy Earl Grey Pancakes
Earl Grey Chia Pudding
Watch how I made this!
About this dessert
In Asia, specifically Hong Kong, we love Milk Tea. Especially when the tea is heavily steeped and so flavourful! It's definitely a drink for the morning. So when I saw this pudding idea on TikTok I had to create a dairy-free Earl Grey version which also turned out to vegan as well.
This pudding is so easy to make! You just steep the tea in the milk with condensed milk along with some agar agar powder. Bring it a boil and pour into a round bowl like mug to get this cute shape! Serve with some fresh fruit or not! And enjoy.
For this recipe
You'll simply need the following ingredients for my milk tea pudding recipe:
1 cup oat milk
2 tsp earl grey tea leaves or two tea bags
2 tbsp coconut condensed milk
½ tsp agar agar powder
How to make Earl Grey Milk Tea Pudding
- In a small pot, add oat milk, earl grey tea leaves in a strainer, and condensed milk. Bring the heat to medium and allow the tea to steep with the milk. Once the milk is brown, remove the strainer. Mix well.
- Then add agar agar powder and whisk. Bring to a boil and remove off heat immediately. Pour into a bowl mug.
- Refrigerate overnight or at least 3-4 hours until the pudding has set. Serve cold and enjoy!
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Give it a try!
Well I hope you give my Earl Grey Milk Tea Pudding recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.
Thanks for visiting my blog! If you enjoyed this pudding for milk tea, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!
Made this recipe and loved it?
If you could leave a star rating for my pudding for milk tea recipe, I would greatly appreciate it 🙂 Thanks so much!
Take care,
Christie
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Check out my friend's recipe!
Earl Grey Milk Tea Pudding
Ingredients
- 1 cup oat milk
- 2 tsp loose leaf Earl Grey tea
- 2 tbsp coconut condensed milk
- ½ tsp agar agar powder
Instructions
- In a small pot, add oat milk, earl grey tea leaves in a strainer, and condensed milk. Bring the heat to medium and allow the tea to steep with the milk. Once the milk is brown, remove the strainer. Mix well.
- Then add agar agar powder and whisk. Bring to a boil and remove off heat immediately. Pour into a bowl mug.
- Refrigerate overnight or at least 3-4 hours until the pudding has set. Serve cold and enjoy!
This grey milk tea pudding looks mouthwatering Christie!I need to get my hands on some coconut condensed milk!
I've heard so much of milk tea, but have never tried it! Thanks so much for this great recipe - it looks easier than I thought!
I love recipes with five ingredients or less which give you a nice little twist on otherwise standard pantry or fridge ingredients and end up looking and tasting absolutely amazing. This looks like one such recipe - and I love it! Now I definitely need to get myself some of that agar agar!
I love how simple and delicious this is - and earl grey is such a wonderful flavour. I love this dessert!
What a fun and creative dessert Christie! Beautiful presentation too. This would be perfect for a dinner party!
**reads that its vegan and dairy free** I am HERE for this! I have been wanting to make some tasty drinks as coffee replacements!
Your pudding looks absolutely beautiful. Picture perfect! Love that it only requires 4 ingredients!
Wow! 😍 This dessert looks fabulous! 😋
Ahh what a unique dessert! You know my love for earl grey tea -- this pudding's on my to-try list! Thanks for sharing!
I made this, and it tastes amazing, but I ran into a weird issue. The pudding separated into two weird layers of what looked like the oat solids on top one cloudy clear liquid on the bottom. Could this be a result of the oat milk brand, or maybe I used the agar agar wrong?
Thank you for making my recipe Elle! Hmm that's an odd issue! But it sounds like it's the oat milk itself if there are oat solids. The brand I used is Earth's Own Oat Milk. The other thing I could think of is that after mixing the agar agar powder into the earl grey milk tea liquid, it wasn't mixed enough so when it was poured into the cup the liquid separated? But honestly it sounds like it the was oat milk. Let me know if the issue persists again with a different oat milk! - Christie