• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Christie at Home
  • Asian Recipes
    • By Region
      • Chinese
      • Filipino
      • Indonesian
      • Japanese
      • Korean
      • Malaysian
      • Taiwanese
      • Thai
      • Vietnamese
    • By Course
      • Mains
      • Breakfast
      • Dessert
      • Appetizers/Sides
      • Beverages
      • Snacks
  • Shop
  • Subscribe
  • ABOUT
    • Work with Me
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Asian Recipes
  • Shop
  • About
  • Newsletter Subscription
  • Work with Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes » Snacks

    Smoked Salmon Cream Cheese Crackers

    Last Modified: October 30, 2020 - Published by: christieathome

    Jump to Recipe Print Recipe

    Smoked Salmon Cream Cheese Crackers. Salty chewy smoked salmon over cream cheese and crunchy crackers with a sprinkle of dill. Easy to make and great as a nutritious snack.

    I love this smoked salmon crackers recipe. It's so easy to make that I was debating whether I should put together a recipe for it.

    There is something so good about smoked salmon over cream cheese. It's a heavenly combination of tastes and textures thanks to the soft salmon and cheese over a crispy crunchy cracker!

    Smoked Salmon Cream Cheese Crackers

    These smoked salmon cream cheese crackers can be served as appetizers too for a gathering or a party because they're easy and simple to make.

    My smoked salmon on crackers with cheese only call for four ingredients and you can use any type of crackers you desire!

    For this recipe, I’m using sustainably caught sockeye salmon, organic fresh dill, vegan Tofutti sour cream, Wasa Fiber crackers, lemon juice and ground black pepper.

    Smoked Salmon Cream Cheese Crackers

    Other recipes you may like!

    SMOKED SALMON CREAM CHEESE CROISSANT

    For this recipe

    You will need the following ingredients for my smoked salmon cream cheese and crackers:

    1 lb Sustainable wild-caught sockeye smoked salmon, thawed
    One pack (of 11) Wasa Fiber crackers
    1 tub vegan sour cream
    1 small handful fresh dill, washed
    Juice of a lemon
    Black Pepper

    How to make this

    Spread cream cheese onto cracker. Layer with smoked salmon and fresh dill. Crack fresh black pepper over top and squeeze lemon juice over top. Repeat for remaining pieces. Serve and enjoy!

    Give it a try!

    Well I hope you give my Smoked Salmon Cream Cheese Crackers recipe a try! It always excites me when you guys make my recipes and I hope this is one you try.

    Thanks for visiting my blog! If you enjoyed my recipe, please share it with your family and friends or on social media! Take a picture if you've made my recipe and tag me on Instagram @christieathome in your feed or stories so I can share your creation in my stories with credits to you!

    Made this recipe and loved it?

    If you could leave a star rating for my smoked salmon on crackers with cheese, I would greatly appreciate it 🙂 Thanks so much!

    Take care,
    Christie

    *This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases. I also earn from qualifying purchases through additional affiliate programs

    Smoked Salmon Cream Cheese Crackers (15-min. Recipe)

    christieathome
    Smoked Salmon Cream Cheese Crackers. Salty chewy smoked salmon over cream cheese and crunchy crackers with a sprinkle of dill. Easy to make and great as a nutritious snack.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prevent your screen from going dark
    Prep Time 15 mins
    Cook Time 0 mins
    Total Time 15 mins
    Course Snack
    Cuisine American
    Servings 11 pieces
    Calories per serving 64 kcal

    Ingredients
      

    • 1 lb smoked salmon thawed
    • 11 crackers
    • 1 tub vegan cream cheese
    • ¼ cup fresh dill washed
    • 1 tablespoon lemon juice
    • Black Pepper

    Instructions
     

    • Spread cream cheese onto cracker. Layer with smoked salmon and fresh dill. Crack fresh black pepper over top and squeeze lemon juice over top. Repeat for remaining pieces. Serve and enjoy!
    Enjoyed my recipe?Please leave a 5 star review (be kind)! Tag me on social media @christieathome as I'd love to see your creations!
    Copyright PolicyPlease do not copy and paste my recipes or use my photos in your own site/blog or social media. If you use my recipe for adaptation, please provide a link back to my recipe and re-write in your own words. Thank you.

    Suggested Equipment & Products

    Measuring Set
    Nutrition
    Calories: 64kcal | Carbohydrates: 2g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 351mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Vitamin A: 118IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg
    Course Snack
    Cuisine American
    Keyword smoked salmon and cream cheese crackers, smoked salmon cheese and crackers, smoked salmon cream cheese cracker appetizers, smoked salmon cream cheese crackers, smoked salmon on cream cheese

    Suggested Equipment

    More Snacks

    • Wontons
    • mini dutch blender pancakes
      Poffertjes (Dutch Mini Pancakes)
    • Vegan Kimchi Fries
      Kimchi Fries
    • Dill Chickpea Salad

    Reader Interactions

    Comments

      Did you enjoy my recipe? Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Nick

      October 29, 2020 at 12:20 pm

      5 stars
      So easy and really delicious. I liked that this recipe called for fibre crackers.

      Reply

    Primary Sidebar

    Christie

    Christie is an Asian Recipe Blogger sharing delicious recipes that you can make at home! Her goal is to make Asian cooking approachable and less intimidating. With a social media following of over 500k, she has been featured on Buzz Feed Tasty, Food52, The Kitchn and more! Christie's recipes have been made over and over again by her loyal readers.

    More about me →

    Footer

    Follow Me

    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Footer

    ↑ back to top

    Home

    • Home
    • Asian Recipes
    • Shop
    • Privacy Policy

    Newsletter

    • Sign Up!

    Contact

    • About
    • Work with Me

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2021 Christie at Home